Chicken Taco Crescent Pizza

A couple of years ago my sister and I first saw this recipe. We decided to try it out and we loved it! It is amazing! If you love crescents and if you love pizza then this recipe is perfect for you. It had the great crispy dough from the crescent and then your favorite taco pizza toppings on it. I have made this recipe many times and it has turned out great all of those times. We even brought it to school for my pastor and some others to try.

Prep Time: 30 minutes

Total Tim: 1 hour 10 minutes.

Makes 20 servings

Ingredients:

2

cans (8 oz each) refrigerated crescent dinner rolls

1/2

package (8-oz size) cream cheese, softened

1/3

cup sour cream

2

teaspoons Old El Paso® taco seasoning mix

3/4

cup refrigerated guacamole (from 12-oz container)

1/2

cup Old El Paso® thick-and-chunky salsa

2

cups frozen diced grilled chicken breast (from 9-oz package), thawed

1/4

cup chopped roma (plum) tomatoes

1

cup shredded romaine lettuce

1/2

cup finely shredded Cheddar cheese (2 oz) 

 

Directions:

1. Heat oven to 375°F. Spray 12-inch pizza pan with cooking spray. Remove dough from 1 can, keeping dough in 1 piece (do not unroll). Gently shape dough in one direction (so dough won't unroll) into 12-inch log with palms of hands. Cut log into 20 slices with serrated knife. Repeat with second can of dough.
2. Arrange 2 slices side by side on center of pan, pressing together to flatten inside edges and form a circle. Place 7 slices in ring around center slices; press together gently. Arrange 12 slices in another ring; press together gently. Arrange 19 slices in third ring, overlapping edges slightly; press together gently.
3. Bake 13 to 18 minutes or until edge is golden brown. Gently loosen crust from pan. Cool on pan 5 minutes. Gently remove from pan to cooling rack. Cool 15 minutes.
4. In medium bowl, beat cream cheese, sour cream and seasoning mix with electric mixer on low speed until smooth. Place crust on serving platter; spread with cream cheese mixture. Arrange guacamole, salsa, chicken, tomatoes, lettuce and cheese on cream cheese mixture to look like ornament. 

 * You don't have to put your ingredients on like it shows in the picture. You can simply put it on like you would a regular taco or like normal taco pizza.

 
this recipe is a Betty Crocker recipe and the photo is also taken from the Betty Crocker website because I lost my pictures. from http://www.bettycrocker.com/recipes/chicken-taco-crescent-pizza/5a8e9944-0a1e-451b-b676-7de8abd41d32#?st=6&term=Chicken%20Taco%20Crescent%20Pizza&ps=9&pi=9&fv=AND%28HasGridViewImage:True%29